Description Paul Mitchell Classic 15-In-1 Spray

This product has been packaged by the manufacturer without cellophane.

Does not contain any ingredients of animal origin.More information

Vegan

Hair type	coloured hair, all hair types
Effects	Hydration, Shine and softness, Hair volume, Colour protection, Thermal protection , Split ends prevention, For easy combing, Hair smoothening
Scalp skin type	all scalp types
Form of product	Spray
Area of use	hair
Fragrance of the product	with perfume
Product sustainability and ethics	Suitable for vegans, not tested on animals

The Paul Mitchell Classic leave-in treatment gives your hair everything it needs after washing.

Characteristics:

provides hydration and nourishment for your hair
leaves hair beautifully shiny and full of vitality
acts against frizz
makes untangling and subsequent styling easier
makes hair velvety smooth
provides heat protection for your hair

Ingredients:

UV filters

How to use:
Spray a generous amount onto damp hair. Brush through. Style your hair as usual.

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Ingredients Paul Mitchell Classic 15-In-1 Spray

Complete ingredients list

WATER (AQUA, EAU), PANTHENOL, PRUNUS INSITITIA SEED OIL, SIMMONDSIA CHINENSIS (JOJOBA) SEED OIL, ROSMARINUS OFFICINALIS (ROSEMARY) LEAF, ASCOPHYLLUM NODOSUM EXTRACT, ANTHEMIS NOBILIS (CHAMOMILE) FLOWER, ALOE BARBADENSIS LEAF EXTRACT, ETHYL MACADAMIATE, HYDROLYZED VEGETABLE PROTEIN PG-PROPYL SILANETRIOL, PEG-12 DIMETHICONE, BISAMINO PEG/PPG-41/3 AMINOETHYL, PG-PROPYL DIMETHICONE, PPG-1 TRIDECETH-6, AMODIMETHICONE, TRIDECETH-12, ETHYLHEXYLGLYCERIN, POLYQUATERNIUM-37, BEHENTRIMONIUM CHLORIDE, ACETAMIDE MEA, PROPYLENE, ISOPROPYL ALCOHOL, GLYCOL DICAPRYLATE/DICAPRATE, CITRIC ACID, TOCOPHEROL, SODIUM BENZOATE, POTASSIUM SORBATE, FRAGRANCE (PARFUM), VANILLIN, TETRAMETHYL ACETYLOCTAHYDRONAPHTHALENES, NIACINAMIDOPROPYLTRIMONIUM CHLORIDE, CETRIMONIUM CHLORIDE, PHENOXYETHANOL

The manufacturer is responsible for the ingredients of the product. We recommend checking the list of product ingredients directly on its packaging due to potential changes.